ham bbq recipe ginger ale
Put the ham on an old baking sheet that has been lined with foil or lined with a foil drip pan. Vary ingredients to your taste.
Ginger Ale Brown Sugar Smoked Ham Recipe Myrecipes
Step 3 Bake ham in preheated oven for 4 hours.
. Baste the ham occasionally with the ginger ale and juices in the bottom of the pan. During the final 30 minutes of cook time brush the brown sugar mixture evenly over the ham. 1 ½ pounds chipped chopped ham 8 kaiser rolls split 1 cup pickle relish Optional Add all ingredients to shopping list Directions Step 1 Preheat an oven to 275 degrees F 135 degrees C.
Pour over ham and stir well. Pour reserved pineapple juice into pan with ginger ale. Cover tightly with heavy duty aluminum foil or the lid if it fits.
Pour the remaining ginger ale evenly over the ham and place the ham in the oven. Place ham in baking dish or roasting pan. Stir in 2 tablespoons of hot English mustard.
Stir in the jelly mustard and ginger. Arrange the ham in the crock pot insert. Increase oven temperature to 325F.
Score ham diagonally both ways about 18 in. Attach pineapple slices to outside of ham with toothpicks. Place ham in a greased 3-qt.
Return ham to the skillet. Cover and cook on low for about 5 to 7 hours or until vegetables are just tender. Bake according to ham package directions.
Place the ham in a baking pan. In a buttered measuring cup mix about 2 tablespoons of liquid from the pot with the glaze ingredients. Heinz chili sauce you can usually add the whole 12 ounce bottle 1 tsp.
Bring to a simmer and simmer for 5 minutes. Pour apricot preserves all over the ham brushing it into all the crevices. 1 teaspoon ground mustard 12 teaspoon ground ginger Buy Ingredients Powered by Chicory Directions In a large skillet coated with cooking spray cook ham over medium heat for 1-2 minutes on each side or until heated through.
Place vegetables on the bottom of the crock pot place ham on top and then pour ginger ale overall. Cook 15 minutes longer. Remove from the skillet and keep warm.
Add chipped ham stir until hot and serve on sandwich. Place ham in baking dish or roasting pan. Find this Pin and more on recipes - porkby.
Try This Tip A Short Guide To Boiling Ham From. Bake uncovered at 325 degrees F for 15 minutes per pound. Sprinkle brown sugar over ham.
Pour ginger ale over brown sugar. Tent aluminum foil over the ham. Usually 20 minutes per pound at 325 degrees.
Add ginger ale to the insert around the ham. Cook on high for 3-4 hours or low for 4-5 hours or until the ham is warmed through. Add ham and squeeze bag to coat ham with marinade.
Ginger Ale is a simple addition to traditional Baked Ham but it really makes a difference and adds a lot of flavor while keeping the ham moist. In a medium saucepan combine the wine mustard molasses and cayenne. Pour ginger ale over top.
It will hold in the crock pot for longer without drying out because it cooks in its own juices so take your time and dont worry about it. Stir in the ginger ale. Bake for 1 12 hours.
Pat brown sugar all over top and sides of ham. Add review or comment. Melt butter in skillet add onion and celery and cook until softened.
Pat brown sugar all over top and sides of ham. Ingredients Meat 6 lbsHam half boneless Baking Spices 12 cupBrown sugar Drinks 1 12 ounce canGinger ale. Add 12 a cup of soft dark brown sugar and sprinkle in 12 a teaspoon of ground cloves.
Refrigerate turning bag occasionally for at least 8. Garlic powder ketchup onion onion powder apple apple cider and 7 more. Usually 20 minutes per pound at 325 degrees.
Cover and cook on low until heated through 4-5 hours. Step 2 Melt the butter in a large skillet over medium-high heat. Pour over the ham.
Pour ginger ale into the roasting pan. Cook and stir the onions in the butter until translucent about 5 minutes. Rub brown sugar over the ham.
Bake according to ham package directions. Secure a cherry into the middle of each pineapple slice again using toothpicks. 1 2 lb brown sugar 1 liter ginger ale directions Add ham to crock pot.
In a large bowl combine water ketchup brown sugar Worcestershire sauce vinegar and mustard. Serve with Potato Salad or Scalloped Potatoes see my other recipes. Put the ham in the BBQ away from the direct heat source lower the lid and cook for about 20 minutes.
Score ham diagonally both ways about 18 in. Add remaining ingredients except chipped ham and simmer for 30 minutes. Pour ginger ale over top.
Cover and cook on Low for 5-7 hours or until heated through. Seal bag and place in a large food-safe non-reactive container. Pour the glaze over the ham.
In a bowl add 1 cup of chunky ginger preserves. Check the ham regularly after the first 10 minutes as the BBQ heat could be more fierce than expected.
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